By Alexis Rochester   As a chemist specializing in skincare, I spend a lot of time testing products that balance science and good results.   One of my favorite seasonal creations is our DIY gingerbread sugar scrub.   And it makes a really great gift for teachers and friends!     HOW IT WORKS   I start with a blend of organic brown sugar and organic white granulated sugar. When combined, they offer the perfect level of exfoliation.   The cozy mixture of cinnamon, nutmeg, clove

By Sarah Weaver   Is there any better combo than chocolate and cherries?   This recipe combines the two for a perfectly delicious cookie.     WHAT YOU NEED   2 1/2 cups flour    ¼ tsp salt   1 cup softened butter   ¾ cup white sugar     1-2 tbs cherry juice from jar   1 tsp vanilla    ½ c chopped cherries (from jar)   ½ mini chocolate chips    HOW TO MAKE THEM   Place butter and sugar in mixer and let whisk until light and fluffy.   In separate bowl, combine flour and salt; a

Jayce Gazaway poses for a picture during his recovery. By SARA VANDEN BERGE   Jayce Gazaway is fighting hard to get his life back.   The 17-year-old Stephenville High School senior is recovering from having a heart transplant at Children’s Medical Center Dallas in October.   Now, nearly two months later, Jayce continues to recover with his family right by his side every step of the way. “Jayce is doing fantastic,” his mother Haley Esslinger told Beneath the Surface News . “

By Julie Brinkley   It’s the most wonderful time of the year and if you’re looking for easy, delicious ways to entertain your guests this holiday season, these appetizers are for you.   Click here to watch how I make them.     GARLIC MOZZARELLA PUFFS   1 sheet puff pastry   200 g grated mozzarella cheese   3 garlic cloves   ½ tsp oregano    100 g of bacon   1 egg (for brushing)   Chopped parsley   Salt and pepper   HOW TO MAKE IT   Mix cheese, garlic, oregano salt and pepper

TSU Media Relations Special to Beneath the Surface News   Tarleton State University planetarium’s most popular holiday presentation, “The Mystery of the Christmas Star,” begins its annual showings Tuesday, Dec. 9.     The free full-dome feature investigates the possible dates for the birth of Christ by examining recorded sightings of significant astronomical events around that time.   During the show, planetarium visitors will see how signs in the sky could have been remarka

Special to Beneath the Surface News   Members of the Stephenville High School Yellow Jacket Band traveled to Graham on Saturday for the ATSSB Region 7 All-Region band auditions.   “This is the first round of all-state auditions,” said SHS Band Director Michael Childs.     “The band was very well represented with 21 students earning placement in the bands and 19 of those advancing to the area round.”   Those students will participate in the ATSSB Region 7 clinic and concert a

Get festive with this beautiful holiday cocktail. By SARA VANDEN BERGE It appears that I am set to be the hostess with the mostest for the third year in a row thanks to this fancy winter cocktail I’ve mastered. The Brandy Ice. If you’ve never enjoyed one of these, you’re missing out. This holiday cocktail made with Blue Bell vanilla ice cream quickly became a fan favorite in our home a few years ago. The festive cocktail is perfect for a crowd. Here’s the recipe to make Brand

Photo/Tim O'Keefe TSU Media Relations Special to Beneath the Surface News   Chart-topping, multi-platinum country star, Parker McCollum, has announced dates for the second leg of his 2026  Parker McCollum Tour .     Known for being one of the busiest touring acts in country music, McCollum is bringing fans his No. 1 hits and fan-favorite tracks to cities across the U.S. including a stop at EECU Center in Stephenville on Sept. 24.   Tickets are on sale now and can be purchased

By SARA VANDEN BERGE The Stephenville Chamber of Commerce  is organizing its annual buyer’s pool, which supports youth taking part in the Junior Livestock Show of Erath Count y happening Jan. 4-10. The  Chamber accepts donations as small as $25, with most giving $100 - $500, and some giving more than $1,000. All donors will be recognized the night of the sale and in the Chamber newsletter. Click here to register. All funds will be used to support youth and their animal proje

By Julie Brinkley   If you have any leftover turkey you need to use, you’ll want this recipe for turkey and wild rice soup.   This creamy dish has all the feels you want on a cold day.   Click here to watch a video on how it’s made.     HERE’S WHAT YOU NEED   3 tbsp butter   1 medium onion   2 medium carrots   2 stalks celery   3 cloves garlic   1 cup wild rice   6 cups chicken broth      2 cups cooked turkey   1 tsp dried thyme (2 tsp fresh)   1 tsp rosemary (2 tsp fresh)  

Santa will be at Light Up the Night every Friday night through Dec. 21.  By SARA VANDEN BERGE The most magical time of year has arrived and the Erath County United Way  is gearing up for its sixth annual Light Up the Night Christmas Celebration. The festive trail, which includes more than two million lights, will be open from 6-9 p.m. every Friday, Saturday and Sunday from Dec. 5 through Dec. 21 at Stephenville City Park. The 3/4-mile path includes breathtaking holiday displa

Special to Beneath the Surface News   CASA for the Cross Timbers Area is launching “cards for CASA,” a project designed to ensure that every child in the foster care system has access to the same everyday experiences as their non-foster peers.   The community is invited to donate gift cards to allow children to choose items that fit their individual needs — whether that’s new clothing, school supplies, toiletries, books or a special treat just for themselves.   This flexibil

By Sarah Weaver   If your Thanksgiving Day table calls for a pumpkin pie, making one is easier than you think.   This is how you do it! (And for pre-made goodies, follow Flour Riot , located in the heart of Dublin, Texas.)   WHAT YOU NEED   One premade pie shell   15 oz. pumpkin (1 can)   12 oz evaporated milk    1/2 cup sugar    1 tsp cinnamon 1/2 tsp salt    1/2 tsp ginger    1/2 tsp nutmeg   1/2 tsp vanilla    2 eggs    HOW TO MAKE IT   Prepare pie shell and set oven to 42

Photos courtesy James Pylant/ Blood Legacy ; reprinted with permission. By SARA VANDEN BERGE   It’s a story that lives on in infamy; one so gruesome that books have been written about it and tales of the grizzly homicide have been handed down from generation to generation.   In fact, Francis Marion Snow , the man dubbed the “Butcher of Stephenville,” has his own Wikipedia page that outlines the murder, discovery of the bodies and the trial.     I sat down with Janae Smith wit

By SARA VANDEN BERGE An Erath County grand jury indicted 16 people Thursday on a variety of charges ranging from family assault and abusing an elderly person to theft and drug possession. The following list of indictments was released by the office of District Attorney Alan Nash.  •  Johnny Charles Allen for assault (family violence) with previous conviction, a third degree felony.   •  Kendon Dawayne Baker for assault of a peace officer and manufacture or delivery of a subst

Tarleton student Hannah Reyling is back on campus after a serious bout of bacterial meningococcal meningitis. Photo/TSU Media Relations TSU Media Relations Special to Beneath the Surface News Life is full of unexpected twist and turns, with some being bigger challenges than others.    Hannah Reyling experienced this firsthand on Feb. 29, 2024. Two days earlier, bouncing back from a bout with allergies and a sinus infection, Reyling was feeling good enough to play in a kickbal

By SARA VANDEN BERGE   Chief Deputy Tye Box with the Erath County Sheriff’s Office  said an old scam where someone pretends to be a local deputy asking for money has resurfaced, but the latest victim, he said, didn’t fall for it. “We got a call from an elderly resident who said they received a call from someone pretending to be Deputy Southerland,” Chief Box told Beneath the Surface News . “The scammer said there was a warrant out for their arrest and that they owed the sheri

Recipe by Sarah Weaver   With the holidays upon us, there’s a good chance you’ll need to whip up some buttercream icing or homemade whipped cream to top off those big mugs of hot chocolate.   The good news is that both are simple to make. Click here to watch a video on how I do it and keep scrolling for the full recipes. BUTTERCREAM ICING; WHAT YOU NEED   1 cup unsalted butter (2 sticks), softened   4 cups powdered sugar    1 tbsp. pure vanilla   2-4 tbsps. whole milk or hea

Lonn Reisman taking the oath of office Tuesday at Stephenville City Hall. By SARA VANDEN BERGE   Lonn Reisman is officially mayor.   Reisman was sworn into office during Tuesday’s Stephenville City Council meeting.     Reisman told Beneath the Surface News that since he was elected on Nov. 4 , he has received at least 50 calls from residents about a variety of issues.   “My phone hasn’t stopped ringing with people expressing concerns and offering ideas on what they think nee

By Julie Brinkley   This salad made with shaved brussels sprouts, pomegranate and candied pecans make a delicious Thanksgiving Day side.   Click here to watch a video on how it’s made.   WHAT YOU NEED   12 ounces brussels sprouts   1 ½ cup pomegranate seeds   1 ½ chopped Honeycrisp apple   1 cup candied pecans   ¾ dried cranberries   ¾ cup parmesan cheese   VINAIGRETTE   3 tbsp olive oil   1 ½ tbsp lemon juice   1 ½ tbsp apple cider vinegar   2 tbsp Dijon mustard   1 tbsp ma