Cilantro lime sheet pan chicken with avocado salsa is full of flavor. You should make it.

By Julie Brinkley

The first time I made this one-pan dish, it was a hit with my family!

This recipe for cilantro lime sheet pan chicken is full of flavor and easy to make.

Click here to watch a video on how it’s made and give it a try.

WHAT YOU NEED

2 lbs. boneless, skinless chicken thighs

2 tbsp olive oil

Zest and juice of one lime 

1 tbsp paprika 

1 tbsp oregano

1 tsp cumin

4-5 clove garlic

½ cilantro

Pickled red onion

FOR THE AVOCADO SALSA

Avocado 

Cilantro

Salt and pepper 

Juice of half a lime

½ tsp onion powder

CILANTRO GREEN ONION SAUCE

½ cup Greek yogurt

2 tbsp mayo

Handful of cilantro

2 green onions

½ tsp cayenne pepper

Juice of lime 

Process in blender, salt and pepper to taste.

HOW TO MAKE IT

Chicken can marinate for up to two hours or you can cook immediately.

Place chicken on sheet pan and cook at 400 degrees for about 35 minutes.

Top chicken with avocado salsa and drizzle with cilantro green onion sauce.  

Serve on top of rice or cauliflower rice for a lower carb meal.

Enjoy!