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Get out the snorkel gear: This recipe for Trilogy Chicken will transport you straight to Hawaii.


A few years ago we vacationed in Hawaii with my wife's side of the family.

We took a snorkeling trip with a company called Trilogy, and they provided lunch.

We were served this delicious recipe, dubbed Trilogy Chicken, and I thought it was incredible.

They told me I could find the recipe on their website and now it’s a regular at our home.


2 pounds chicken

1 Tbs. garlic

1 1/2 Tbs. ginger root

1/3 cup brown sugar

1 tsp. sesame oil

1 cup soy sauce

1/4 cup pineapple juice


Mix all ingredients in medium bowl and whisk. Put the chicken into a Ziploc bag and add marinade.

Tip: I like to mix everything together the morning before I head to work so it can marinade all day in the refrigerator and it's ready to throw on the grill when I get home.


1 Comment

Aug 02, 2023

As an avid home cook and a huge fan of Hawaiian cuisine, the Trilogy Chicken dish is one of my go-to recipes when I want to recreate that island ambiance right in my kitchen.

A few years back, I had the opportunity to real transport to Hawaii for a friend's wedding. The beauty of the beaches, the friendly locals, and the vibrant, flavorful food left a lasting impression on me. One night, we had dinner at a beachside shack, where I tasted Trilogy Chicken for the first time. The tender chicken, the sweet and tangy sauce, and the distinct combination of spices - it was like an explosion of flavors in my mouth!

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