We know you’re not lazy, but you are going to love this recipe for ‘lazy lasagna.’
You don’t have to be Lazy Bones Jones to enjoy a recipe that’s tasty, healthy and easy to make, which is why I know you and your family will love “lazy lasagna.”
Don’t be intimidated by this list of ingredients; most of it you already have in the pantry and it’s super simple to make!
This recipe makes nine servings.
WHAT’S IN IT
25 ounces lean ground beef
4 cups Rao’s marinara
2 tsp oregano
3 tsp garlic powder
2 tsp onion powder
4 tbsp reduced fat parmesan cheese
1/2 tsp salt
3 tsp Italian seasoning
1 cup spinach
3 cups 1% cottage cheese
2 eggs, beaten
1 1/3 cups reduced fat mozzarella
HOW TO MAKE IT
Brown ground beef with 1 tsp oregano, 1 1/2 tsp garlic powder, 1 tsp onion powder and 1/2 tsp salt; set aside and cook spinach in pan drippings until tender.
Place spinach in separate bowl and add meat back to pan along with Rao's marinara, 1 tsp oregano, 1 1/2 tsp garlic powder and 1 tsp onion powder.
In a separate bowl, mix eggs, cottage cheese and parmesan cheese with 3 teaspoons Italian seasoning.
Layer in a baking dish: Meat sauce, cottage cheese mixture, mozzarella and top with the cooked spinach and remaining mozzarella cheese.
Bake at 375 degrees for 20 minutes or until cheese is melted.
