This cranberry bacon kale salad is festive and healthy.

By JULIE BRINKLEY

Take a break from unhealthy holiday eating and enjoy this festive salad that’s both delicious and good for you!

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CRANBERRY BACON KALE SALAD

6 cups chopped kale

1 red apple (honeycrisp or gala)

⅔ cup crisp bacon

1 cup almonds, roughly chopped

⅓ cup crumbled feta cheese

⅓ cup dried cranberries

DRESSING

4 tbsp apple cider vinegar

½ cup apple juice

1tbsp Dijon mustard

2 tbsp honey

½ tsp salt

½ cracked black pepper

¼ cup olive oil