This cranberry bacon kale salad is festive and healthy.


By JULIE BRINKLEY


Take a break from unhealthy holiday eating and enjoy this festive salad that’s both delicious and good for you!


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CRANBERRY BACON KALE SALAD


6 cups chopped kale


1 red apple (honeycrisp or gala)


⅔ cup crisp bacon

1 cup almonds, roughly chopped


⅓ cup crumbled feta cheese


⅓ cup dried cranberries



DRESSING


4 tbsp apple cider vinegar


½ cup apple juice


1tbsp Dijon mustard

2 tbsp honey


½ tsp salt


½ cracked black pepper


¼ cup olive oil